Course details
[Lunch December] Dim Sum Buffet ~ Warm Fair ~
3200 yen(Tax included)
Adults (1 person) 3,200 yen / Elementary school students (1 person) 2,000 yen / 3 years old to preschoolers (1 person) 800 yen
- 25items
- 1-4persons
◆Sales period: Sunday, December 1, 2024 to Monday, December 30, 2024 ◆Time: 11:30-14:00 (last order)
Course menu
The "Dim sum buffet" is an order-only service.
Please rest assured that you will not need to collect any items directly.
[December] Menu
・Golden pork loin and shrimp shumai
・Shark fin steamed dumplings
・Seafood shumai with shrimp and white fish
・Rice vermicelli steamed dumplings
・Chimaki with pork
・Pork spare ribs steamed with Tianjin winter greens
・Compare the special steamed shrimp dumplings and steamed shrimp dumplings
・Shanghai-style Xiaolongbao
・Steamed radish rice cake with scallops and sausage, with sauce
・Jumbo fried dumplings with shrimp and golden pork loin
・Today's Dim Sum
・Boiled Shrimp with Chili Sauce
・Sichuan-style stewed white fish with Japanese pepper
・Shanghai-style pork belly with shrimp
・Sichuan style mapo tofu
・Fried rice with sockeye salmon and Sado-produced Koshihikari rice
・Sado-produced Koshihikari rice porridge with sockeye salmon
・Koshihikari rice from Sado
・Apricot pudding
・Orange jelly
・Oolong tea pudding
・Strawberry confiture with coconut milk
・Fried sesame balls
Other dishes include Chinese salad and soup of the day.
*Today's soup can be changed to shark fin soup with crab meat for an additional 1,000 yen.
(No refills)
※The photograph is an image.
- Reservation reception time
- 11:30~12:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 8 o'clock on the day of your visit
2024/11/17 update